Sharad Sundar

Sharad an enthusiastic food blogger and an avid traveller. It all began, when Sharad was working part time as a chef in an international hotel in the UK, while doing his MBA. Being the ‘Head of Marketing’ of an MNC and also an ardent motorcycle rider, enables him to travel across the country to taste delicious cuisines and write about it. His food blog Kumbakarnan, which goes by the tagline ‘Born to eat’ is very famous among the foodies fraternity of Chennai. His culinary skills and his admiration for good food made him to search, cook and try out new dishes. This reflects in his food blogs/reviews, where he brings in the aroma, the essence and flavour of the food which makes the reader to crave for it. When you are on a South India trip, you should call him. His travel plans will be more of a treat for the taste buds.

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